Daily doses of 250 to 350 mg, taken with meals, can help reduce blood sugar spikes. Food sources include dark chocolate, legumes, whole grains, nuts, seeds, and leafy greens.
Beyond bones and blood sugar, magnesium supports digestion, nerve function, and mood. Adequate intake is associated with reduced muscle tension, improved bowel regularity, and calmer nervous system activity.
Because magnesium can interact with certain medications, especially diabetes drugs, it’s important to consult a healthcare professional before supplementing. Proper intake supports balance, energy, and overall well-being.